Beat the scorching heat this summer with this scrumptious sorbet recipe. Watermelon Sorbet is a Continental recipe which will leave your taste buds mesmerized. This easy-to-make delicacy is prepared using a handful of ingredients like ginger, lemon juice and mint leaves. Watermelon sorbet will be a treat for someone who loves watermelon.
3 cup watermelon
1 1/2 tablespoon lemon juice
1/2 teaspoon ginger
3 tablespoon sugar
10 mint leaves
Start by deseeding and cutting watermelon into small chunks. Cut ginger into small pieces and add it in a blender jar along with watermelon chunks. Add sugar and mint leaves in jar. Blend the mixture until it becomes smooth. Ensure there are no chunks.
Add lemon juice in the jar and blend again to mix the ingredients well. Pour the smooth mixture in a tray, cover it with a plastic sheet and keep it in the freezer for some time.
Take it out from freezer when it is completely frozen. Add a scoop of watermelon sorbet in a serving bowl, garnish with mint leaves and serve it chilled.