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Gulkand Gujiya

Gulkand-Gujiya

If you are fond of sweet dishes, then you must try this Gulkand Gujiya recipe this Holi which is full of flavours! Made with gulkand, saffron, khoya, sugar, cardamom, refined flour and ghee, this dessert recipe is filled with the unique flavours of sweet gulkand that makes it quite mouth-watering and aromatic. The festival of Holi is incomplete without sweet treats and this North Indian recipe would add more fun to the celebration of Holi! Occasions like kitty parties, potlucks, picnics and game nights are apt to relish this dessert recipe and will surely make everyone appreciate your culinary imagination.

Ingredients:
100 gm refined flour
1/2 cup ghee

For Filling:
20 gm nigella seeds
50 gm khoya
30 gm gulkand
100 gm sugar
20 gm coconut flake
10 gm powdered black cardamom
1 gm saffron

For Dough:
20 gm shortening

For Garnishing
sugar syrup as required