German Potato Salad is a delicious appetizer recipe made with boiled potatoes, carrots, beans, peas, English mustard sauce, and vegetarian mayonnaise. A lip-smacking salad recipe, it has a tangy yet sweet flavour because of mayonnaise and mustard sauce. This dish is a perfect side dish for occasions like pot lucks, game nights, buffets and kitty parties. Try this mouth-watering salad recipe and enjoy with your loved ones.
110 gm potato
50 gm bean
70 gm onion
70 gm carrot
50 gm peas
20 gm ice berg lettuce
30 ml veg mayonnaise
15 ml english mustard
15 ml vinaigrette salad dressing
Firstly, wash potato, carrot, green beans and peas. Then, put all of them in a pressure cooker. Now pour water and let all the vegetables boil. Once boiled, take them out.
Now, place the potato and carrot over a chopping board and carefully slice them. Keep them aside. Now place onion and beans over the board and chop them.
Next, take a large bowl and roughly chop the iceberg lettuce with hands. Then add all the boiled vegetables along with veg mayonnaise, vinaigrette salad dressing and English mustard sauce in it. Toss all the ingredients well and serve!