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Fried Eggs

Fried-Eggs

This is the easiest egg recipe ever that you can prepare for your loved ones in breakfast, and is quite popular in Europe and America. Fried Eggs recipe is probably the world’s favourite breakfast enjoyed with a freshly toasted bread. It hardly takes a minute to cook this yummy egg recipe with sunny side up! Loaded with nutrition, this is the healthiest breakfast you can prepare if you are living on your own. You can stuff this amazing egg recipe in between bread slices, or you can also pair it with green tea and you are sorted for the day! A guilt-free recipe that you would want to indulge in, fried eggs are crispy and soft at the same with the right balance of salt and black pepper. You would be surprised to know that this easy recipe is cooked using just 4 ingredients, egg, butter, salt and black pepper; though, you can play with ingredients and give it your own twist with some more spices and herbs.

Ingredients:
3 egg
salt as required
2 teaspoon butter
black pepper as required

Procedure:
Step 1
To make this easy recipe, put a pan on medium flame and melt butter in it. When the butter is melted, crack the eggs into the pan.

Step 2
Cover the pan with a lid and cook until white is light golden underneath. Season with salt and pepper as per your taste and enjoy with a toasted bread. Serve immediately.