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Boondi Bhel


When you are in no mood to wait and want to grab something that can quickly finish that hunger pang, try this easy snack recipe that’s light on stomach and can make you fulfill those cravings! Boondi Bhel is an easy-to-make chaat recipe that you can prepare in a jiffy and you will be glad to know that it doesn’t require cooking at all! All you need to prepare this North Indian recipe is boondi that use in raita along with onion, tomato, cucumber and cornflakes for that crunchiness.

1/2 cup boondi
2 tablespoon finely chopped onion
2 tablespoon finely chopped cucumber
1 tablespoon lemon juice
1/4 cup cornflakes
2 tablespoon finely chopped tomato
1/2 teaspoon chaat masala
1/4 teaspoon salt

Step 1
Take a large bowl and add boondi, cornflakes along with finely chopped onion, tomato and cucumber.

Step 2
Toss them well and sprinkle salt and chaat masala in the bowl. Pour the lemon juice and mix well. Serve immediately.