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Biscuit Cake

Biscuit-Cake

When there is a special occasion coming up and you want to impress your loved ones with your culinary skills, then you must try this Biscuit Cake recipe. This is an easy-to-make cake recipe which is prepared using digestive biscuits, whipped cream, coffee, orange squash, mixed fruit jam and mixed berries.

Ingredients:
200 gm digestive biscuits
1 cup orange squash
2 cup whipped cream
1 cup coffee
1 cup mixed fruit jam
1 cup mixed berries

Procedure:
Step 1
Take a deep bowl, preferably with straight sides and dip the digestive biscuits in coffee and arrange them in the bowl.

Step 2
Next spread mixed fruit jam over these dipped biscuits. Now, make a layer of biscuits dipped in orange squash. Over these biscuits, spread a layer of the whipped cream.

Step 3
Make another layer of biscuits dipped in coffee and spread fruit jam on them. And then, make another layer of biscuits dipped in orange squash and a layer of whipped cream

Step 4
Finally, make a top layer of mixed berries and put this bowl in refrigerator to set for an hour. After an hour, take out the cake and serve immediately.